The Mayo Clinic Plan

nutritionist photo
Nutritionist Toby Amidor on
Mayo Clinic Plan

Toby Amidor, MS, RD is a registered dietitian with a master's degree in clinical nutrition and dietetics from New York University. She is also currently pursuing her doctoral degree in nutrition education from Teachers College, Columbia University.

Nutritionist Ratings
FPO
Bread, Pasta & Sweets (carbs)
in moderation
FPO
Red Meat
in moderation
FPO
Fruits & Vegetables
always
FPO
Milk & Dairy
in moderation
FPO
Alcohol
in moderation
FPO
Fast Weight Loss
nutritionist kind of agrees
FPO
Feeling Healthier
nutritionist agrees
FPO
Simple Rules
nutritionist kind of agrees
FPO
Frequent Meals
nutritionist kind of disagrees
FPO
Great Tasting Food
nutritionist agrees
FPO
Easy To Eat Out
nutritionist kind of agrees
FPO
Affordable
nutritionist agrees

A Nutritionist Weighs in...

This is a balanced plan that encourages you to eat from all of the food groups. With no foods absolutely forbidden to you, you may be more successful at staying with the diet. It's also helpful that the plan provides guidelines for increasing your calories for maintaining your weight loss. If you learn (and follow) proper portion sizes and keep track of the number of servings of the food groups, this plan can work for the short- and long-term.

Measure twice, eat once

Ensuring that you are consuming the proper servings in each food group and measuring the portions properly is very time consuming. You need to plan ahead to be sure that you're eating what you should each day. If you have trouble keeping track of and writing down appointments and social events, this plan will be no picnic for you.

If you don't cook, you may find it is difficult to stick to this diet. And, if you eat out often, you will have a bigger challenge because you won't know the amounts of ingredients that comprise your meal. You'll need to become skilled at estimating portion sizes.

You may be frustrated by the absence of specifics about how much weight you'll lose. Better guidelines on weight loss rates would help you measure your success and determine whether or not you are following the diet correctly.

Diet Pros Diet Cons
  • Plan is individualized for different weights and genders
  • Increases knowledge of correct portions and serving sizes
  • Focuses on overall health (both physical and mental)
  • Promotes exercise within reasonable guidelines
  • Can eat unlimited amounts of most fruits and vegetables
  • Helpful resources available through book and website
  • Relies on counting food servings
  • Must learn appropriate portion sizes of different foods
  • Very few recipes
  • Time consuming to either cook meals or to plan a day's meals
  • Difficult if you travel and eat out a lot because you must estimate food servings
  • Maintenance plan is not very detailed
  • No weight loss guidelines

But, What Can I Eat?

See what's in & what's out

What do other members think about this diet?

Read Rants & Raves


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